Sunday, August 3, 2008

Culinary Creations: Full English Breakfast

Once a year we have a Full English Breakfast. This year, however, we had a slight variation. On Friday, we had met some friends at a new local pancake house and each left with a potato pancake. We decided to include them with our breakfast, and omit the eggs, which I don't eat anyways. J picked up some English Style Sausages from the local Pasty Company and I got Irish Bacon from a local import shop. After realizing I had forgotten the Baked Beans (shock, horror) I made a quick run to the local supermarket's "ethnic" section. We topped it off with Fried Mushrooms and Grilled Tomatoes. Yum! Until next year...

Check out Wikipedia for more info on the Full Breakfast:

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